Since the outbreak of the novel coronavirus in Wuhan, China, 210 countries and territories are now in a lockdown situation to contain the pandemic. Billions of people are now following strict Govt. regulations to stay home and maintain social distancing.
COVID-19 infections and death tolls are ever-increasing with the timeline. Almost 4 million people are infected and nearly 300 hundred thousand people have died in the last four months. As the COVID-19 vaccination is still under process, countries have to stretch lockdown to save lives.
Because of the lockdown situation, most restaurants are now closed and only a few of them are offering home deliveries. But, appetite never stops. Most folks have increased culinary activities in the kitchen to meet their hunger or to prepare delicious meals of their choice.
As the cooking expedition stretches, you are finding needs for new kitchen appliances and accessories. Also, a lack of knowledge about cooking essentials is pulling you back from preparing the most mouthwatering items in dining. Before you grow your chef's spirits, it's time to know some of the common cooking essentials that can help you in these lockdown days.
No matter how long lockdown continues, cravings for grill items are difficult to control. In these days of the pandemic, outdoor cooking mostly BBQ items are the one that knocks us hard inside. But, the invisible enemy is playing tough and you are forced to maintain social distancing whenever you are out of your home.Lockdown days are great opportunities to gain some cooking skills and learn to toy with the preparation of delicious dishes. No chef gained cooking excellence overnight. If you try these, surely you can find curves of improvement even in a disdain lockdown situation. Who knows these cooking essentials may glorify your talents in cooking.
You can still meet up your barbecue craving if you have smokeless indoor grills at home. Just like outdoor cooking, these grills can put up a show on meat, fish, veggie, burger patties, sausage, and more. Because of non-stick surface and temperature control it is easy to use and clean.
Furthermore, this cooking appliance preserves the flavor and smoky taste of your foods. . Also, it produces the least amount of spills and splatters during cooking. Some models also have timers to help control the temperature of your dishes. For grill lovers, this is an item to watch out in the lockdown crisis.
Your kitchen is always incomplete without the inclusion of a pressure cooker. The airtight container uses steam pressure to cook items quickly. Because of high pressure, pressure cookers can force moistures in tough food items like beef or pulses for faster cooking.
Though in early days pressure cookers operated through spring-loaded valves, modern pressure cookers are mostly electric. They have timers with smart programming systems where you can select temperature, pressure, duration, heating intensity according to your dishes.
In case you are dying for the best-braised beef or good pot roast, a slow cooker is your solution to help such appetite. Because of low-temperature and slow cooking processes, it can extract more flavors out of your food. Slow cookers make the heat at the base and slowly transfer it to all over the vessels.
Because of one-step preparation, it is easy to clean up after cooking. Depending on your recipes, slow cookers can take up to eight hours to prepare your dishes. It generally has two to three settings with capacity ranging from one to seven quarts. You can cook hundreds of recipes with slow cookers like burritos, curries, soups, and many more.
When it comes to pizzas, Fried chicken, or any junk food, the list is incomplete without french fries. A good bowl of hot french fries can surely lift your mood in this lockdown era of virus containment. Air fryers use conventional mechanisms and circulate hot air to cook food items.
Air fryers use little or no added oil to fry food items. Instead of submerging your foods in oil, you can try air fryers for the best healthy eating. This machine can circulate hot air up to 400 degrees Fahrenheit and it is perfect to fry fish, chicken, potato chips, pastries, and more. Furthermore, most air fryers are dishwasher safe for all removable parts.
This is the ancient Chinese concept of steaming food and keeps it juicy before eating. The food steamer is a small kitchen appliance that cooks food by holding it in a small closed vessel.
In conventional cooking, foods can lose nutrients like niacin, biotin, thiamine, riboflavin, Vitamin C, zinc, potassium, phosphorus, etc. But, food steamers keep them intact and you get the maximum nutrients from your food.
Most food steamers have two or more chambers. In the lower chamber you have pots to heat water and produce steam. In the upper chamber, place vegetables, fish, meat with salt and spices. Then steam it for generally 30 to 40 minutes.
Food steamers are available in different varieties, like aluminum food steamer, electric food steamer, microwave food steamer, as well as the ancient bamboo steamer. All of them function quite similarly but there is a slight difference in terms of effectiveness. Hard solid food items like beef, beans, etc. are not suitable to cook through steamers.
In these hot summer days of lockdown, you may have a desire for smoothies or milkshakes. When it comes to chopping, mixing, or pureeing food items, a blender is the best option .. Also, you can use a blender to grind spices for other recipes in the kitchen. It's quick and fast to prepare dishes for your dining.
Blender can be of three different types- countertop blenders, hand blender, and personal size blenders. Without using a blender, it is almost impossible to bring homogenous texture to your food items. Besides, blenders are affordable, easy to use, and clean.
If you are trying something crispy and deeply indulged with its characteristic taste, then try a deep fryer to cook such items. In a deep-fryer, foods are submerged in oils at high heat nearly 350 degrees Fahrenheit. Deep fryers can be found for both household or commercial purposes.
It is simple to use a deep fryer. Put your food items in a basket and lower it in an oil tank. Make sure you preheat your oil tank and submerge your food in oil. Keep frying until the brown color appears. The deep fryer recipe list is too long to describe. From fried chicken to bakery items, corn fritters to spring roll all are possible if you have a deep fryer.
Lockdown days are great opportunities to gain some cooking skills and learn to toy with the preparation of delicious dishes. No chef gained cooking excellence overnight. If you try these, surely you can find curves of improvement even in a disdain lockdown situation. Who knows these cooking essentials may glorify your talents in cooking.
The recent pandemic of COVID-19 has certainly changed our eating habits. Restaurants and cafes have been closed. Many places have restricted home deliveries and even going outside can be a risk.
At times like, this running out of food can be a scary thought; but don’t panic. All you have to do is sit down, make a list and plan how you can stock up your kitchen during the coronavirus lockdown.
First, you need to consider a few things. You have to figure out what you need and how much of it do you need. Thoughtful shopping is certainly the way to go. Yes, you should stock up but stocking up does not necessarily mean mindlessly overstocking your pantry and fridge.
Think of it as the perfect opportunity to brush up your domestic skills. The first thing you would want to do is:
You would not want to run to the nearest supermarket every couple of days because it is best to minimize going out during the lockdown. This is why a 14-day list helps you stock up perfectly, avoid waste, and reduce the need to go out too frequently.
In this 14 day list, you would want to have fresh, frozen and non-perishable items. This includes dry grains, proteins, canned foods, pasteurized milk for babies if you have children, fruits, vegetables, cooking oil, frozen meat, and some snacks.
Some of us might be okay with seating chips and frozen pizzas every day. That would be a bad idea since you won’t be getting too much exercise during the lockdown. Instead, you should opt for superfoods that are packed with nutrition.
You can find a comprehensive list of superfoods on Superfoods Online.
All this food is stored in different places. Some go in your pantry, some go in the refrigerator, and some go in the freezer.
Now we will be going into details about what goes where.
This is not the best time to experiment with your cooking skills and make dishes you might regret in the end. It is better to go for the common foods and recipes you know you will like.
The pantry is the place where you will be storing canned and dry foods.
Canned foods have a long shelf life which makes it ideal to store and they are readily available in supermarkets - even during the pandemic. Canned foods include canned fish, canned soup, sugar-free canned fruits, and canned vegetables.
Canned foods packed in liquids like canned tomato, tuna and beans double up in their use as the liquids can be used to cook rice or even pasta.
Dry grains are your usual rice, pasta, lentils, quinoa, and beans. Dry grains are packed with nutrition, inexpensive, and easy to cook. Bagged beans are way cheaper than canned ones. Nowadays, you have enough time to soak them overnight before using them.
Dry grains can be stored for a long time and they don’t need refrigeration. So be sure to stock up on dry grains. Spices include your average cooking ingredients like salt, pepper, cumin, garlic powder, etc.
As we spend more time at home, our consumption of beverages like tea and coffee will go up. So, stock up on your favourite tea and coffee.
Cooking oil, olive oil, vinegar, cooking wine and soy sauce are very important and are essential for pretty much any recipe or salads.
Don’t forget to add snacks to your list. The lockdown will make us reach for our comfort food like chips and cookies. Treat yourself, but do it sensibly.. You probably won’t be getting that much exercise while you are at home. It’s better not to tempt yourself with too many cookies or candies. You can try granola bars, popcorn, and dark chocolate as healthy snacking alternatives.
Beth Somishka, sanitarian with the Bethlehem Health Bureau advises not to overstuff the fridge with food as it will block the airflow making your fridge work harder to keep your food safe. There is also a chance of developing bacteria if the foods are blocked from reaching the proper storing temperature.
As for what to keep in the fridge. First up we have:
You can store fruits and veggies in plastic storage bags. Now frozen ones are a good alternative since fresh fruits and vegetables don’t normally last that long. Apples last a while in the fridge and bananas can be frozen, but not all fruits will last.
As for vegetables you can store corn, peas, beans, spinach and of course the obvious ones like cucumbers, carrots, zucchinis, cabbages. Avoid storing tomatoes in the fridge as refrigeration alters its taste. Make sure to pack them t in plastic bags before putting them in the produce boxes in the fridge.
You probably would not want to stock up on too much milk as it has a short shelf life and you shouldn’t freeze dairy.. However, there are alternatives to milk such as cashew or soy or even oat milk that store well. You can also try lactose-free milk which is ultra-pasteurized and has a refrigerated shelf life of more than 60 days.
You can also keep butter and yogurt for a long time in the fridge if it is sealed properly.
Whole-grain bread can be kept in the fridge for a few days but it is best to freeze bread.
Eggs last more than two weeks in the fridge. . Eggs are very versatile and can be had for breakfast, lunch, and dinner. Eggs are also essential for baking. So you probably would want to stock up some eggs.
Properly wrapped cheese also lasts long in the fridge and lastly, a few chocolates can be stored in the fridge.
Freezers are great for long term storage of food. Not only can you freeze ingredients in your freezer, but you can also freeze leftovers and make-ahead foods. So, let’s explore how to put your freezer to good use during this pandemic.
Here are some items you can freeze:
While you shouldn’t rely too much on frozen foods, sometimes, it is just easy to take them out of the freezer and cook them at a moment’s notice. There are a variety of frozen foods from pizzas, tortillas, nuggets to even frozen fruits, vegetables and much more.
USDA recommends that a healthy adult consume about 46-56 grams of protein a day. So, you are going to need to stock up on some protein. Animal protein is an excellent source of protein. Meat is also a perfect item for freezing. You can stock up on ground beef, other cuts of beef, chicken breasts and whole chickens, and pork for protein options for dinners.
You can also store frozen filets of fish and shrimp in proper freezer bags. Be sure to package frozen foods in freezer proof bags to avoid freezer burns.
You can also freeze sliced bread. Eggs can also be stored in the freezer for later use. You can also store whole and ground spices in the freezer if needed.
Yes, dairy products are good in the fridge but not in the freezer. Milk will curdle and cheese will crumble if you freeze them.
You should only store dry fruits in your freezer and not fresh fruits. While bananas and mangoes are exceptions, not all fruits should be frozen.
Some frozen foods require frying before eating. Never refreeze these foods once you have fried them. Noodles and pasta just get mushy after defrosting and coffee catches a weird freezer smell that kind of ruins the overall taste.
We have provided a list of all the food items you would need to get through the lockdown time. Be sure to make a proper list of things you would personally need according to the number of your family members. Remember to socially distance yourself, wear protective gear where appropriate, and wash your hands as soon as you come home.
Because the virus can last for hours to days on surfaces, it is always best to disinfect the packages and cans of food as soon as you get home. Most importantly be a thoughtful buyer. Plan ahead and stock up. However, don’t ever hoard - be mindful of the next shopper who may need that food item as well.
That’s why we are sharing eight tips to help you keep your kitchen cleaner while you cook.
Just to mention, pick up the litters that fall on the floor, wipe as you go, have the bin beside you, clean everything before starting, and have the cleaning soap around the working area. Here are 8 professional tips from Cleanzen to keep your kitchen cleaner.
Having drops of litter on the floor not only messes your kitchen but your whole house, too. Therefore, make every effort to collect any pieces that accidentally fall to the floor every few minutes.
With the dust bin being beside you, it is easy to keep the floor clean.
Definitely, if you start cooking while there are dirty dishes all over, you will have a shortage of a working space. Plus, at the end of your cooking time, you will be having lots of dirty utensils. Worst still is taking your meals without cleaning the dirty utensils.
Hence, start by cleaning utensils.
Soap makes it possible to eliminate stains on the working table. Of course, you are dealing with many ingredients as well as vegetables as you cook. A spice such as celery stains your hands, apron, and working area.
Using soap helps to clean such a stain easily.
Hey, don’t wait until the table is all messed up. Wipe as you go. Wiping, as you go, creates more space and avoids contaminating food with litter.
Also, it makes it easy to keep everything arranged and accessible when needed. Plus, it helps save time when clearing everything once you are done cooking.
A tap with sufficient water flow helps to wash anything that needs to be cleaned after use. That includes wiping the working table with a clean towel. Plus, you maintain your hands clean, hence prevents the handling of clean utensils with dirty hands.
As you cook, there are a few ingredients you will use. I recommend you pick them and return immediately after use to avoid having too much on your working table.
Alternatively, have all of them next to you when you start cooking but return each in its place after usage.
At least, having the dustbin next to me as I cook and wash utensils helps me avoid having litters on the working table. If, however, you want to throw the litter in the bin after a while, that’s fine.
But ensure that you do not have much garbage on the table before you wipe and throw it in the dustbin.
A dishcloth is essential because after cutting the vegetables, you need to wipe the table. This helps to get the waste out of the table, thus keeping it clean and ready for the next task.
A towel, on the other hand, helps to keep your hands clean by wiping them every time you wash them.
When you start cooking before you start chopping what needs to be chopped or blending your ingredients, you tend to do it in a haste. This can create a huge mess in your kitchen. But, when you do all the prepping before you start cooking, you don’t need to rummage through your kitchen in the last minute.
Cleaning your baking and grill pans after cooking is a lot of work. It makes your kitchen look messy. Especially when you leave these pans in the sink while you serve your family. You can curb all these by using a parchment paper. Line your casserole dish or pan with this paper before you use it for baking or grill. With the parchment paper, you don’t need to oil your dish. Your food will not get stuck to the dish or paper. After baking, all you need to do is to remove the paper and dispose it off. You can wipe your pan and put it back.
We have all experienced this; some of your chopped ingredients go to the floor or table when you try to move them from the chopping board to a pan or bowl. When you line your board with a flexible cutting mat, you only need to pick the mat, make a slight funnel shape, and direct everything into the bowl or pan. You won’t need to clear chopped food from your table or floor. The good thing is that your board will also remain clean after cutting.
When it comes to making smoothies, you will require a quality blender. Smoothies include toughest fruits, ice, frozen items, etc. so make sure you have an effective blender. However, there are plenty of smoothie recipes available that you can make with your blender easily.
Making a glass of smoothie in a blender is simpler than you think. Below are some smoothies recipes that you can make in your blender.
Bananas are a popular fruit in the world, and people love to eat bananas. The fun fact is - you can use bananas with all your smoothie recipes. Here is a simple banana smoothie recipe that you must try out.
1 large chunked frozen banana
1/4 cup almond milk
1/4 tsp vanilla extract
1/4 cup greek or plain yogurt
Add all the ingredients to the blender, give them a nice blending until it comes in a smooth texture.
If needed you can add more milk.
Drink immediately this simple banana smoothie.
This is a powerhouse smoothie that can make you full for longer. Kale and blueberry contain plenty of protein and antioxidants, it’s time to enjoy this amazing smoothie every morning.
1/2 cup blueberries
1/2 cup chopped kale
1/2 cup banana
1/2 cup water
1/2 tsp cinnamon
Add all these listed items to your blender and blend at a high-speed for a few seconds or until smooth.
Drink immediately to enjoy this smoothie!
Almond can give your smoothie a silk creamy texture. To make this smoothie, choose either fresh or frozen strawberries but the taste will be the same.
2 cups almond milk
1 cup strawberries
1/2 cup orange juice
2 tsp blanched slivered almonds
1 cup plain yogurt (unsweetened)
Put these ingredients to your blender. Whirl them until they come into a nice texture you want.
Serve the smoothie in a glass and drink it!
Are you a coffee lover? If so then take your coffee taste to the next level with this awesome smoothie. It takes less than 10 minutes to make this smoothie in your blender. Okay, let’s prepare this.
1 cup milk
4 tsp instant coffee
2 tbsp granulated sugar or as per taste
2 large frozen banana
1 cup plain or Greek yogurt
Blend all these items in the blender until it takes a nice form.
Pour the smoothie in a tall glass and drink this to kick start your morning.
Frozen fruit smoothies are very popular around the world. This smoothie contains frozen fruits that give an icy feel which is perfect for the summertime.
1 peeled and sliced large banana
1 cup milk
2 cups frozen berries (choose berry you love)
1/2 cup orange juice (fresh)
1/2 cup yogurt
Honey to taste
Place all these items to your blender, and blend for a few seconds or until it comes in a nice texture.
Serve and drink.
You can store this drink in your refrigerator for 24 hours.
A tropical smoothie requires a few ingredients plus it takes a little time. Here is what you need to prepare this smoothie.
Frozen banana 1 cup
Frozen strawberries 1 cup
Frozen mango chunks 1 cup
Milk 1/2 cup
Orange juice 1/4 cup
Greek or plain yogurt 1/4 cup
1/2 cup water
Honey to taste
Combine all these ingredients to your blender and run the blender at a high-speed for a few seconds. Or until the smoothie comes in the consistency you want.
Pour the drink in a glass and enjoy this super tasty smoothie.
Are you excited to drink green smoothies? Try this recipe that will make you healthier also, lose weight.
1 cup fresh spinach
1 ripe peeled banana (sliced)
1/2 cup mango
1/2 cup pineapple
1 cup water or milk
Add spinach to the blender and milk or water. Blend it for a few seconds.
Now add other ingredients and blend it at high speed until it comes to a creamy smooth texture.
In a smoothie glass, pour the drink and enjoy!
It is a healthy smoothie since it is made from fruits and veggies together. If you don’t like to eat fruits or veggies traditionally, you can make smoothies instead.
2 cups chopped kale
1 medium sliced banana
1/4 cup chunked pineapple
3/4 cup unsweetened almond milk
1/4 cup plain yogurt
2 tsp peanut butter
Honey to taste
Place all ingredients in the blender. Blend until the smoothie is smooth or take the consistency you want.
Drink immediately and enjoy
Watermelon smoothie is an interesting drink for summertime. Compared to other smoothies, watermelon smoothie is different and this recipe will give you a fresh feel than other smoothies.
Watermelon chopped 2 cups
One small lime juice
Mint 1 tsp chopped (optional)
Add all the ingredients to the blender. Until it takes the smooth consistency, blend them
Oatmeal can make satisfying smoothies for you plus this is rich in fiber which is very essential for weight loss. If you are on a weight loss journey, add this smoothie to your diet chart.
Oatmeal 1/4 cup (roasted)
Almond milk 1/2 cup
Peanut butter 1 tsp
Maple syrup 1/2 tsp
Vanilla extract 1/2 tsp
Ground cinnamon 1/2 tsp
Ripe banana 1 sliced
Add the oats to the blender first and pulse it for a few seconds.
Next, add other listed ingredients in the blender and blend them until the smoothie takes a smooth consistency.
Pour the smoothie in a serving glass and drink immediately.
Making a glass of smoothies in a blender is very simple as you can see from the above discussion. Choose a high-speed blender or any personal blender to make smoothies in a matter of time or if you don't have a smoothie blender no problem we have some suggestion for you checkout from here Best blender for smoothies
For some people, cooking is a difficult thing to do. However, for some people, cooking can be a good hobby. If you are interested in cooking, while you don't know how to get started, you can learn through the internet.
However, cooking is not just cooking because you also have to cook food that is not only delicious but also healthy for kids. If you want your child's life to be healthier, then you should be able to make healthy cooking for kids. It all depends on the material you are using. In this post, we want to share with you how to cook healthy meals for kids.
If you want to learn cooking because you are a beginner, then you have to prepare everything. it starts from the selection of cooking utensils as well as cookware. Even if you use healthy ingredients, that doesn't mean the meals will be healthy. Your cookware can also influence the quality of your food. If you choose bad cookware, then it can make the meal unhealthy.
For instance, you should not use Teflon Cookware because it contains PFOA and PTFE that can cause cancer. This is certainly not a healthy cookware product for cooking, especially if you want to serve the meals for your kids. So, what cookware should you choose? You should look for healthy cookware options like ceramic or stainless steel cookware. You may use aluminum cookware for cooking for cheap.
In addition to healthy cookware, you also have to consider the healthy ingredients. A portion of healthy food is made from healthy ingredients. You may choose natural ingredients to avoid hazardous chemicals. Healthy ingredients that you can use include fresh vegetables, fresh fruits, natural herbs, spices, and much more.
Meanwhile, when you cook, you also don't need to add preservatives to your cooking because preservatives are also harmful to the human body. You may add a little MSG for flavoring, but not too much. Besides, when choosing salt, you should also choose healthier iodized salt.
For beginners, there are so many simple foods that you can try to cook which are also good for kids. You can use some ingredients in your kitchen, or you can buy some of the ingredients in the market. What kinds of food can you cook? Well, you can consider these following simple healthy foods for practicing.
The ingredients you need in this simple menu are 1 pack of macaroni, 3 eggs, 50 grams of corned beef. You can add salt and pepper or other spices according to taste.
How to make it quite easy. First, boil macaroni until tender and set aside. Second, beat the eggs and add salt, pepper, corned beef and stir well. Third, pour the macaroni onto the egg and stir until all the ingredients are mixed. Finally, cook the egg macaroni until it turns brown.
This menu is suitable for lovers of eggs and cheese. For this menu, you need two eggs, onions, mozzarella or cheddar cheese, boiled mushrooms, and butter.
First, heat the butter over the pan until it melts. Second, fry the onions on the butter and add the eggs. Third, immediately scramble the eggs until nothing is stuck. Fourth, add the mushrooms and cook the eggs until cooked. Finally, add the cheese and wait for it to melt over the dishes that are tempting the tongue. Once ready, just enjoy it.
Cream soup is often a choice because it is easy to make and can warm the body. The content of various nutrients in the cream soup helps smooth the body's metabolism throughout the day. Unfortunately, cooking cream soup from scratch can take time. Not suitable for those of you who have a myriad of activities in the morning.
Well, you can buy a readily used Cream Soup in the market for those who want a delicious and filling breakfast but don't have much time. Only just 5 minutes, warm cream soup is ready toon the serve on the table. This Cream Soup is also made with quality ingredients directly from nature without preservatives.
This delicious lettuce wrap could be your choice if you do not finish your meat last night. The remaining meat or fish will be a tempting breakfast menu. This recipe requires peanut sauce or gochujang (Korean spicy sauce), fish, chicken, or overnight meat dishes, and lettuce.
It is also easy to make this healthy cooking recipe for kids. First, wash the lettuce thoroughly. Second, place your choice of meat dishes on lettuce. Finally, add the peanut sauce or gochujang. It's easy? You can enjoy the sensation of meaty with crisp lettuce which certainly makes the tongue tempted.
Oatmeal may not be the usual menu for Asian people. But, it is not a bad idea to try it. This cuisine has a delicious taste. Oats become the favorite choice of those who want to diet. This dish only requires oatmeal, non-fat milk, and fruit. You can cook this dish the night before. So just eat it when you want to have breakfast.
You only need a big jar or glass for this dish. How to make it easy. First, mix oatmeal with non-fat milk at the same ratio to the jar. Second, keep it in the refrigerator overnight. When you want to serve, add the fruit according to taste. Just enjoy it.
Finally, those are some tips for making healthy cooking for kids. This can be a good choice for those who want to learn to cook. Making healthy cooking recipes for kids is not that difficult as long as you have the ingredient. Meanwhile, you can watch a video tutorial on the internet. Somehow, you also have to practice it so you can do it without reading the recipe. Now, it is your time to become a professional cook in the world.
With the passage of time, alcohol has become more popular around the world. It has even become an element in work environments in the form of celebration and socialising.
Having a drink or two while or after work both have its benefits and drawbacks. However, it is still an important and interesting part of the modern lifestyle. Here are some facts about alcohol in workplaces which you may have not heard of before.
There is a lot of interesting information about the culture of drinking. It can be difficult to break the ice with your co-workers at work, which might lead you to become isolated. Interestingly, a way to bond with them is to simply have a drink with them.
Alcohol helps people loosen up and be more spontaneous. This will help keep your anxieties at bay and approach friendships more confidently. A simple beer after work can help you create new relationships, which in turn will help you have better communication with them in your workplace.
As mentioned before, alcohol helps you to be more confident and reduces anxiety. In short, people think through things less, and this has its own set of benefits. Alcohol is a great addition to workplaces, where workers’ creativity is important to get the job done.
As drinking alcohol can reduce overthinking and boosts confidence, it leads employees to come up with ideas they may have never considered before. Even if the ideas might be poorly thought out, it can spark conversations that lead to game-changing ideas for your company.
As previously mentioned, drinking alcohol makes people think less, and though it has its benefits, it has its drawbacks too. As drinking creates poor judgment skills, workers are likely to act on poorly thought-out ideas as well.
A common example of such a scenario is misconduct with coworkers which could affect the company’s reputation. Some examples which might affect businesses directly are poorly thought-out business decisions and spending company funds unwisely while under the influence.
A can of beer or a glass of wine can help you let a bit of the stress go. Having a fridge or bar that provides alcoholic beverages is one of the best solutions, almost a necessity, in high-stress environments.
In workplaces where employees are on the verge of a breakdown most of the time, or if they are very nervous before a big meeting or event, a drink or two can help calm them down and regain their confidence.
If you drink too much, you could cause injuries to yourself and others. Drinking alcohol can affect your coordination which means, you will not be able to drive or walk properly. After having several drinks at work, you could cause accidents that get both you and your co-workers hurt.
A more common example is getting behind the wheel after having a few drinks at work. At this time, you will be more likely to become involved in car accidents and reckless driving. Furthermore, driving under the influence can cause fatal accidents.
If you are drinking the night before, it is more than likely that you will call in sick the next morning due to a hangover. Even if you do not call in sick, it is possible that you will turn up to work late, and you will also not be in prime working condition.
Moreover, drinking to the point of blacking out will lead to uncontrollable behaviour. Even if this is not the case, drinking can also make you sleepier, and your boss might find you sleeping on your desk.
Additionally, alcohol will prevent you from using your analytical skills to their fullest extent as it can make you more short-sighted.
Clinking glasses to a company’s newest success is a great way to celebrate achievements. This occasion will help employees feel a sense of achievement, and they will become even more motivated to work harder. Furthermore, it will instill a sense of belonging in them.
As previously mentioned, providing alcoholic drinks in the workplace can make workers feel a sense of accomplishment. Receiving this perk will also make them feel more valued as workers, and they will further feel like they belong to the team.
This will help them take their responsibilities personally and encourage them to work harder. Moreover, it could also lead to more loyal employees.
Many applicants for jobs might be applying because they are drawn to the lenient alcohol policies at work. Furthermore, applicants are also more likely to be more progressive and open. Therefore, offering alcohol at work is not a bad idea because it helps companies attract the right kind of people for the company.
Workplaces that have easy access to alcohol can introduce many people to a lifestyle where alcoholic beverages are consumed regularly. People who are prone to developing addictions can easily become addicted to alcohol and could thus, start off their paths as alcoholics.
On the other hand, if you are a recovering alcoholic in the workforce, it might become even more difficult to cope with the job as you would be exposed to alcohol. In the worst-case scenario, it could either lead to you quitting the job or even relapsing.
Drinking at work has both its advantages and disadvantages. However, a key point to note is that what matters most is how responsibly you drink. Rules could also be implemented to make sure workers are drinking in moderation, such as setting a limit to alcohol consumption or punishing drunken behavior.
It is also important to remember that the workforce will consist of a diverse set of people, so it is wise to not pressure others to drink and to also help advise people to drink in moderation. All in all, including alcohol in the workplace can be the perfect addition for companies that need creative workers in high-stress environments.